Ingredients
- 6 large zucchini (about 3 pounds)
- 1 tablespoon olive oil
- 4 slices bacon (about 1/4 pound), chopped
- 1/2 teaspoon onion salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon cayenne
- 1/4 cup packaged unseasoned bread crumbs
- 1 cup shredded Gruyere cheese
Description
Nutty Tasting Gruyere Cheese Complements The Smoky Taste Of Bacon In This Stuffed Zucchini Recipe.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter