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Ingredients

• 2 envelopes   unflavored gelatin
• 1/2 cup   cold water
• 1 20-ounce can  crushed pineapple with juice
• 1/2 cup   sugar
• 1/2 teaspoon   salt
• 1/4 cup  cider vinegar
• 2 tablespoons   lemon juice
• 1 1/2 cup   finely grated cabbage
• 1 large   carrot, peeled and grated
• 1   tart apple, unpeeled and grated
•   Horseradish Sauce
• 1 tablespoon   prepared horseradish
• 3 tablespoons   milk or cream

Description

Nobody's Perfect, But Recipe-wise This Dish Comes Close. The Colorful Mold Presentation Is Unique And Eye-catching--a Superb Selection To Bring To Those Summer Picnics And Potlucks. Coleslaw Never Had It So Good!

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