Potluck Corn Chowder

Ingredients

  • 4 ounces  bacon, sliced into 1-inch pieces
  • 2 tablespoons  unsalted butter or olive oil
  • 2 cups  chopped onions
  • 3 ribs  celery, trimmed and chopped (1 cup)
  • 2 tablespoons  all-purpose flour
  • 2 cups  chicken stock
  • 2 cups  milk
  • 2 large  all-purpose potatoes, peeled and diced
  • 4 cups  frozen corn kernels, thawed
  • 2 to 3 tablespoons  sugar
  • 1 cup  half-and-half
  •   Salt and pepper to taste
  • 1 large  red bell pepper, diced
  • 3   scallions, trimmed and chopped
  • 1 tablespoon  fresh cilantro, chopped

Description

Warm Up A Cold Winter Night With This Creamy And Delicious Chowder Recipe. Quick And Easy To Prepare, Add It To Your Menu When Company Is Coming.

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