Ingredients
- Nonstick spray coating
- 1 pound lean boneless beef for stew, trimmed of separable fat and cut into 1/2-inch pieces
- 1 teaspoon cooking oil
- 1 cup chopped onion
- 1 cup chopped celery
- 1 cup sliced carrots
- 1 cup cubed, peeled turnip
- 1-1/2 cups tomato juice
- 3/4 teaspoon dried thyme or basil, crushed
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1/4 cup water
- 1 tablespoon all-purpose flour
- 2 tablespoons water
- 2 cups fresh or frozen cut green beans
- 3/4 cup all-purpose flour
- 1/2 teaspoon baking powder
- 3 tablespoons margarine
- 3 tablespoons cold water
- 1 teaspoon skim milk
Description
This Old-fashioned Beef Pie Is Filled With Beef And Chopped Turnip Plus A Healthy Helping Of Green Beans.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter