Login to Save Like

Ingredients

• 2 medium  tomatoes or 4 Roma tomatoes
• 1 medium  green sweet pepper
• 1 small  zucchini or yellow summer squash, thinly sliced (1-1/4 cups)
• 1/4 cup  thinly sliced red onion
• 2 tablespoons  snipped fresh parsley
• 2 tablespoons  olive oil
• 2 tablespoons  balsamic or wine vinegar
• 2 tablespoons  water
• 1 tablespoon  snipped fresh thyme or basil or 1 teaspoon dried thyme or basil, crushed
• 1 clove  garlic, minced

Description

Because This Salad Recipe Needs Time To Marinate, It Can Be Made And Refrigerated Up To 24 Hours Ahead Of Serving. At Just 64 Calories A Serving, It's A Iight Side Dish With Plentiful Vitamins.

Recipe.com