Ingredients
- Salad:
- 1 pound London broil, 1 inch thick
- 2 tablespoons soy sauce
- 1 tablespoon vegetable oil
- 1 clove garlic, minced
- 1/2 teaspoon grated ginger
- 1 bag (16 ounces) coleslaw mix
- 1/2 bunch green onions, sliced
- 1 medium carrot, grated
- Dressing:
- 1/4 cup white vinegar
- 2 tablespoons sugar
- 1 tablespoon vegetable oil
- 3/4 teaspoon grated ginger
- 1/2 teaspoon salt
Description
Bagged Coleslaw Mix Makes This A Quick Dinner To Prepare. The Longer You Marinate The Beef, The Tastier It Gets For This Main Dish Salad.

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