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Ingredients

• 1/2 cup  Kellogg's Corn Flakes® cereal (1/3 cup coarsely crushed)
• 1/4 cup  chopped almonds
• 1/4 cup  butter, softened
• 1/4 cup  snipped fresh basil leaves
• 2 tablespoons  grated Parmesan cheese
• 1 teaspoon  grated lemon peel
• 2 cloves  garlic, minced
• 1/4 teaspoon  pepper
• 4   salmon fillets, skinned (about 6 oz. each)
•   Steamed spinach (optional)

Description

A Crisp, Buttery Topping Crowns This Salmon Dish, Making It Special Enough For Entertaining And Simple Enough For Weeknights.

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