Seafood Chowder

Ingredients

  • 1 tbsp.  vegetable oil
  • 1   large onion, chopped (about 1 cup)
  • 1/4 tsp.  garlic powder or 1 clove garlic, minced
  • 1 can  (10 3/4 ounces) Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)
  • 1 can  (10 3/4 ounces) Campbell's® Condensed Cream of Potato Soup
  • 1 1/2   soup cans milk
  • 1/4 tsp.  dried dill weed, crushed
  • 1/2 lb.  fresh or thawed frozen medium shrimp , shelled and deveined
  • 2   fresh or thawed frozen firm white fish fillets (about 1/2 pound), cut into 1-inch pieces*
  •   Chopped fresh parsley

Description

Shrimp And White Fish Simmer Quickly In A Creamy Potato Broth Spiked With Sauteed Onion, Garlic And Dill.

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