Login to Save Like

Ingredients

• 12 ounces  bulk Italian or pork sausage or ground beef
• 1 cup  chopped onion (1 large)
• 2 cloves  garlic, minced
• 1 14.5-ounce can  diced tomatoes, undrained
• 1 8-ounce  can tomato sauce
• 1 tablespoon  dried Italian seasoning, crushed
• 1 teaspoon  fennel seeds, crushed (optional)
• 1/4 teaspoon  black pepper
• 6   dried lasagna noodles
• 1   egg, beaten
• 1 15-ounce container  ricotta cheese or 2 cups cream-style cottage cheese, drained
• 1/4 cup  grated Parmesan cheese
• 6 ounces  shredded mozzarella cheese
•   Grated Parmesan cheese (optional)

Description

Whether You Use Sausage Or Beef, This Meaty Lasagna Is Sure To Satisfy. Use Cottage Cheese Instead Of Ricotta To Make It A Little More Healthy.

Recipe.com