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Ingredients

• 8 ounces  round Brie cheese with rind (about 4 inches in diameter)
• 3 Tbsp.  orange marmalade
• 1/4 cup  sliced almonds, coarsely chopped hazelnuts (filberts) or pecans, toasted
• 1 medium  yellow apple or ripe pear, cored and sliced into thin wedges, or 1/2 cup sliced strawberries and 1 kiwifruit,peeled and sliced lengthwise into wedges
•   French bread slices, assorted crackers and/or melba toast (optional)

Description

For A Fast But Sophisticated Appetizer, Spread Orange Marmalade On Brie And Grill. Garnish With Nuts, Then Serve With Bread, Fruit, Or Crackers.

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