Ingredients
- 1 box frozen spinach (10 ounces), defrosted in the microwave
- 1 1/3 pounds ground turkey breast (1 package)
- 1 medium onion, finely chopped, divided
- 3 cloves garlic, chopped
- 1 large egg
- 1 3/4 cups milk, divided
- 3/4 cup breadcrumbs (3 handfuls)
- 1/2 cup grated Parmigiano Reggiano cheese (2 palmfuls)
- Coarse salt and black pepper
- Extra virgin olive oil (EVOO), for drizzling
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup chicken stock
- 1 sack shredded provolone or blend of Italian cheeses (10 ounces), available on the dairy aisle at the grocery store
- 1/2 teaspoon freshly grated nutmeg (eyeball it)
- 1/4 cup parsley leaves, chopped, for garnish
Description
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