Potato Fontina Pizza

Ingredients

  • Pizza crust, store-bought or Pizza Crust recipe
  • 1 whole bulb garlic, roasted and cloves removed from skins
  • 1 small white or Yukon Gold potato, sliced on a mandolin
  • Salt and pepper
  • A few sage leaves per pie
  • Fontina Val D’Aosta cheese, shredded
  • Extra virgin olive oil (EVOO), for drizzling

Description

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