Ingredients
1/4 cup flour
1 1/2 teaspoons seasoned salt
1 pound turkey breast tenderloin
2 tablespoons canola oil
1/4 cup frozen diced onion
1/2 pound angel hair pasta
one 4-ounce jar sliced mushrooms (drained)
1 1/2 cup half and half
1 teaspoon Dijon mustard
salt and pepper, to taste
1 cup frozen peas
12 ounces fresh broccoli florets (1 bag or 2-3 cups)
1/3 cup water
1/2 tablespoon butter
1/2 teaspoon seasoned salt
pepper, to taste
8 slices Texas cheese toast
1/2 teaspoon Italian seasoning
Description
Turkey Supreme With Angel Hair Pasta And Fresh Broccoli
Publix Super Markets
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