Pumpkin Salad with Pine Nuts, Pecorino and Balsamic Vinegar

Ingredients

Extra-virgin Olive Oil, Cinnamon, Lemon, Salt, Balsamic Vinegar, Vinegar, Cloves, Pine Nuts, Garlic, Lemon Juice, Olive Oil, Butternut Squash, Arugula, Cumin, Romano Cheese, Sea Salt, Marjoram, Red Pepper, Pumpkin, Coriander, Kosher Salt

Description

Recipe For Pumpkin Salad With Pine Nuts, Pecorino And Balsamic Vinegar, As Seen In The September 2005 Issue Of 'O, The Oprah Magazine.'

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