This salad is best if it's made ahead of time and can chill well. If you ar ...

Source: This recipe is one of 400 recipes collected in the "Fix-It a ...

Wrap this Middle Eastern salad in lettuce, tuck it in a pita pocket or serv ...

Source: This recipe is one of 400 recipes collected in the "Fix-It a ...

Pineapple contains an enzyme called bromelain that breaks down protein in m ...

The mix of gourmet salad greens called mesclun may include oakleaf lettuce, ...

Buttermilk is made by adding special bacteria to fat-free or low-fat milk t ...

To make a complete and colorful meal, serve this tuna salad with a blend of ...

This is a lighter, zestier version of the traditional crab salad. You can s ...

Resembling a rounded, swollen cluster of celery stalks with green-tinged ri ...

Pickled Onion Salad

Figs — a sweet fruit with soft flesh and tiny edible seeds — ar ...

Four classic soy foods — tofu, soy milk, miso and soy sauce — f ...

Fat-free mayonnaise adds sodium, so use unsalted canned tuna to keep the to ...

Named for Nice, its city of origin in southern France, this main-dish salad ...

Blue cheese and balsamic vinegar both have distinct, strong flavors, so onl ...

Garbanzos — also known as chickpeas — and black beans are an ex ...

For convenience, use roasted red peppers from a jar in this recipe. However ...

The red color of tomatoes is due to lycopene, an antioxidant that may help ...

Balsamic vinegar adds vibrant flavor to this salad without a hint of fat or ...

French green lentils can be hard to find, but their intense, earthy flavors ...

English cucumbers, also referred to as "burpless" cucumbers, tend ...

This salad is a worthy centerpiece for a luncheon, but you can also serve i ...

Source: This recipe is one of 400 recipes collected in the "Fix-It ...