Text stolen from NY Times: This spicy fish stew served over couscous is eas ...

NY Times Recipe for Health Series: Feb. 23, 2010Martha Rose Shulman, contri ...

Beam up my clothes, too. NONE To: RACHEL HUXLEY Recvd: NO Subj: Pecan Pie 4 ...

Cut livers in half, simmer in melted butter together with seasonings and pr ...

1. Heat the butter in a heavy pan. Add in the onions and stir over moderate ...

Combine the sugar, flour, cornstarch and salt in a saucepan and gradually s ...

Combine the sugar, flour, cornstarch and salt in a saucepan and gradually s ...

You finely slice two lemons (rind and all) and marinate them overnight in t ...

A number of greens work well in this hearty Italian dish. Chard and turnip ...

This is from the NY Times. Makes a change from the usual burgers and lefto ...

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Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Published in the New York Times: January 27, 2010By MARTHA ROSE SHULMANThis ...

Slight variation on original

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Recipe by Martha Rose ShulmanBulgur and chickpeas have complementary amino ...

Recipe from http://www.nytimes.com/2009/11/11/dining/111srex.html?_r=1

The classic NY Times plum tort

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

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