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1   l-lb loaf challah or brioche, cut into 3/4-inch cubes ...

2   cans (14 ounces each) cannelloni beans, rinsed and drained ...

4   cans (14 ounces each) beef broth 2   medium ...

1   package (14 ounces) whole-wheat pasta 2   ta ...

1   tablespoon olive oil, plus additional for pan 1 & ...

3   packages (10 oz. each) white mushrooms, trimmed and quartered ...

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1   tablespoon olive oil 1   medium onion, chop ...

3   tablespoons butter, divided (no substitutes) 1 &n ...

  MUSHROOM BROTH 1   tablespoon dried porcini ...

1   ounce dried porcini mushrooms 1   cup hot w ...

2   teaspoons butter 2   teaspoons olive oil ...

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2   tablespoons butter 1   medium onion, choppe ...

1/2   cup brown rice 1/2   cup wild rice ...

1   sheet from 1 package (15 oz.) pie crust 1   ...

3   cans (14.5 oz. each) low-sodium chicken broth 2 & ...