Young grouse are the best for roasting. Serve one per person.

Sat Bains prepares an impressive dish for an autumn dinner party, using the ...

Would you like to try best of best paper bag grouse with brussels sprouts r ...

Grouse Carbonara

Find recipes for Creamed Grouse on Toast and other View All recipes. Get al ...

The rich gamey flavour of grouse pairs perfectly with a creamy garlic puree ...

Serve Richard Phillips' succulent grouse breast with peppery beetroot leave ...

A lip-smacking olive and sausage meat stuffing makes for a moist and mouth- ...

Martin Blunos takes a small game bird and adds big bold flavours in this mo ...

Matt Tebbutt creates restaurant-style food at home, demonstrating a simple ...

Smothered Pheasant Or Grouse

Recipe uses 4 slices smoked streaky bacon, cut in half lengthways, 4 grouse ...

Impress someone special with this stylish autumnal game dish for two that c ...

Flay the snow grouse, reserving the liver, heart and gizzard. Bone out the ...

Recipe uses 8 fresh young grouse, breasts removed and skinned (see below fo ...

Grouse is pretty bland but this mixture of spices give it a unique flavor. ...

Grouse is in season – and has the best flavour – between the ...

Roll the bird pcs in flour, salt, pepper, and herbs. In a casserole dish or ...

In a dutch oven, bring water, bay leaf and grouse to a boil. Reduce heat; c ...

Pre-heat the oven to 180 C/350 F/gas mark 4 Remove any fat or possibly sine ...

Preheat the oven to 200C. Put the grouse in a roasting pan, season and butt ...

1) Combine the wild rice with 2 c. of broth and c. butter in a saucepan, co ...

Cooking Channel serves up this Duntreath Roast Grouse Recipe recipe from Cl ...

Preheat oven to 325 degrees. Shake flour in regular size (10" by 16&qu ...