There is no such thing as too many starchy dishes on the holiday buffet tab ...

This recipe was adapted from a version in The Way to Cook by Julia Child.

You've never had a cherry pie this good—an incredible sour cherry fill ...

Instead of being baked in one large dish, this version of the traditional L ...

This drink was featured as a Cocktail of the Month. Click here to learn mor ...

This drink was featured as a Cocktail of the Month.

Classic Havana Frittata

Editor's note: The recipe and introductory text below are excerpted from Cr ...

Susan Richardson of Edina, Minnesota, writes: 'My mother worked full-time w ...

Arroz Rojo In Mexico, this popular rice dish is usually made with vine-ripe ...

Marinating the chicken in the wine mixture adds flavor. Starting two days a ...

Gazpacho 'El Faro' The classic Andalusian gazpacho is found all over the r ...

Tart apples and sweet ones come together in this all-American favorite.

This appetizer can be made with the leftover snails from Scallops with Snai ...

We found that using a blender to begin the emulsion process for a?oli is mu ...

(Schiacciata) Originally cooked in the ashes of the hearth, schiacciata, wh ...

Constant basting with this lively sauce ensures moist chops and plenty of f ...

Find delicious egg recipes, like classic zabaglione, and other Italian reci ...

Find delicious milk/cream recipes, like classic scones, and other English/S ...

Find delicious recipes, like classic shortbread, and other recipes at Epi ...

Find delicious olive recipes, like classic saganaki with olives and lemon, ...

This entr?e is served with spaetzle at the Ox Yoke Inn, in Amana, Iowa. You ...

The secret to crisp latkes is the removal of as much liquid as possible fro ...

Classic Meat Loaf With Roasted Vegetables