This is a delicious simple chicken dish. My husband loves Italian food, so ...

Gourmet's Wild Mushroom Bundles

Asparagus Bundles With Wisconsin Camembert Dressin ...

From Clean Eating Magazine, March 2011, page 72. with few variations

* Note: When buying Swiss chard, choose bunches with large leaves, since th ...

For sauce: Combine cream, lowfat milk, and orange peel in heavy small sauce ...

Heat butter in medium frying pan over medium heat. Sprinkle chicken with sa ...

From Fix It and Forget It Big Cookbook Page 340 Makes 6 servings Prep time ...

From heavy-duty foil, cut a 12-inch square; grease. Cut carrot crosswise in ...

Place cherries in small bowl. Pour 3/4 c. boiling water over. Let stand til ...

In a large skillet, cook chicken and onion in warm oil over medium heat til ...

Spread the mustard proportionately over the tortillas. Cut each tortilla in ...

Preheat oven to 375

* Note: When buying Swiss chard, choose bunches with large leaves, since th ...

Slice strips of bacon in half crosswise. Spread one side of bacon with a th ...

Preheat oven to 400 F. Rinse chicken; pat dry with paper towels; place on c ...

Slice aubergine lengthwise thinly. Place slices in deep dish and salt very ...

In small mixing bowl, stir together yogurt, coconut, finely minced peanuts, ...

The Riverside Park in the historic little southeast Iowa town of Bentonspor ...

In a frying pan, heat butter. Add in carrots, broccoli and onion; cook, tos ...

Start by preheating the oven to 450 degrees. In a mixing bowl place the cho ...

"Based on the classsic dish called larb, this appetizer is easy to com ...

Steam green beans and green onions till beans are tender-crisp and green on ...

Thaw dough till soft. Brown beef; drain off fat. Add in cabbage, onion, car ...