Fillet of Brill Recipe. Boil the potatoes in a small saucepan. Keep warmGe ...

Brill with clams, white wine, shallots & garlic Recipe. If your pan isn't ...

A sophisticated - yet simple to prepare - restaurant-style fish dish

Pan-fried white fish is served on top of a simple and satisfying broth in t ...

Roast Brill With Puy Lentils & Shiitake Mushrooms

Fragrant steaming liquid and lush textural contrasts are the keys to Iain G ...

Marcus Eaves presents a classic preparation for fish and clams, with plenty ...

This simple fish dish from Rachel Allen is served with a spicy salsa and As ...

Paul Bloxham prepares fresh brill baked in crisp brioche crumbs, and serves ...

Supper for the solitary diner never tasted so good - check out this inspire ...

Use a full bodied red, such as shiraz or cabernet, for a deep crimson colou ...

Michael Moore's sophisticated fish dish combines pan-fried brill with a del ...

For a stylish take on fish and chips, try Sophie Grigson's pan-fried brill ...

For an intriguing combination try Andrew Nutter's creative recipe for seare ...

Frank Bordoni creates a stylish fish dish, partnering brill with Puy lentil ...

Andrew Nutter combines luxury ingredients, including ceps and truffle oil, ...

For an elegant and sophisticated seafood dish try Kevin Gould's carefully- ...

For a luxurious meal try Paul Merrett's fusion dish, combining roast brill ...

A superb dish from Andrew Pern - fried brill with langoustine skewers, shel ...

James Martin's gusty fish dish combines brill with tasty black-eye beans an ...

Pour the oil into a very large deep pan (a dutch ovenis ideal) and heat it ...

Recipe uses 1 tbsp olive oil, 25g/1oz butter, 150g/5½oz fillet brill, sk ...

Recipe uses 4 thick brill fillets, about 150g/5oz each, skin removed, salt ...

Preheat the oven to 240 C/475 F/gas mark 8. In a dry skillet, fry the cumin ...