Adding crab and fresh tarragon dresses up deviled eggs.

This Italian-inspired side dish is the perfect way to use up any extra vege ...

A weeknight chicken dish that's elegant enough for a dinner party.

Briefly blanching whole onions makes them easy to separate and fill.

Dress up this humble cut of meat by rolling it around a stuffing of mushroo ...

Cardamom, fresh mint, and rose water bring the flavors of the Mediterranean ...

Enjoy Thanksgiving dinner without needing to loosen your belt—this st ...

This stuffing, while hearty, lets the vegetables shine.

Our Editor-in-Chief's mother's recipe uses good old Pepperidge Farm Herb Se ...

Once you slice through this stuffed pork loin, you reveal ribbons of lemon ...

A mix of wild rice and white rice is amped up with Middle Eastern flavors i ...

Speck-—lightly smoked, cured pork—adds a rich flavor to the stu ...

Masa adds a natural sweetness to the cornbread.

A flattened turkey cooks more evenly and quickly than a regular bird.

With a glass of wine and, these incredible stuffed olives are transporting.

A combination of green olives, garlic, rosemary, and orange peel is tucked ...

The heat of this appetizer from Galicia, Spain, is tamed by Tetilla cheese, ...

Impress dinner guests with this quick, simple and sophisticated pork dish.

There's something about salty-sweet treats that we find irresistible (and w ...

Artichokes, cheese, and sun-dried tomatoes make the chicken breast positive ...

Dress up your holiday table with this delicious stuffing.

Show off with this Thanksgiving favorite.

Go all out for everyone's favorite part of the Thanksgiving feast with this ...

Use artisanal sourdough bread and watch this dish be a Thanksgiving hit.