Capers, sherry vinegar and Manchego cheese bring Mediterranean flair to gri ...

<em><strong>Secret Ingredient: Pork Tenderloin</strong>&l ...

Get the health benefits of fish and the budget benefits of cooking at home ...

Bright lemon zest, briny capers and salty anchovies complement each other i ...

Thin chicken cutlets cook quickly and evenly, making this recipe a fast wee ...

This hearty pasta sauce features eggplant matched with the bold flavors of ...

This bold green sauce comes together in a flash in the food processor. Garl ...

For a variation on the typical green salad, try this warm winter version. G ...

A classic spicy Italian sauce, this version uses no oil or anchovies, yet s ...

This summery salad is packed with Mediterranean flavors. Use your favorite ...

This deliciously simple dish is a snap to prepare. The zesty sauce comes to ...

This easy and quick salad is a great way to use leftover cooked salmon. Ser ...

Pair this classic combination of veal, capers, lemon and parsley with a gla ...

In this dish, a vibrantly colored pesto made from peas and fresh herbs dres ...

Tangy dressing complements sweet butternut squash in this tasty dish using ...

This vegan version of the classic Niçoise salad features marin ...

Serve this salad with a bowl of tomato soup on the side for a complete meal ...

Savory piquillo peppers, which are also ideal for stuffing, are grown in No ...

Meaning mincemeat in Spanish, picadillo is traditionally made with beef or ...

Summer Shrimp Pasta

Rosemary Pork Tenderloin With Balsamic Brown Sauce

Grilled Tuna Nicoise Salad

Mediterranean Fish Fillets

Makes 6 servings.