Ingredients
- 2 C. reduced sodium chicken broth
- 1 C. uncooked brown rice
- 2 C. cubed cooked turkey breast
- 3 Tbs. reduced-sodium soy sauce
- 1 egg, lightly beaten
- 1 small onion, chopped
- 1/4 C. chopped peas
- 1/4 C. chopped carrots
- 1 Tbs. canola oil
Description
My Husband, Our Two Kids And I Enjoy This Deliciously Different Fried Rice Dish. The Brown Rice Makes It Extra Nutritious... And It's A Great Way To Use Up Leftover Cooked Turkey.
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