Ingredients
3 cups cooked rice 1 boneless, skinless chicken breasts, cooked and cut into 1-inch cubes 1 (8-1/2-ounce) jar sun-dried tomatoes, drained and chopped 1/2 cup chopped Kalamata olives 1/4 cup chopped thyme leaves 1/2 cup prepared vinaigretteDescription
American Rice
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