White Bean Soup with Black Pepper Croutons and Truffle Oil

Ingredients

  • 1 pound dried great Northern beans
  • 2 tablespoons butter or margarine
  • 1 large onion, chopped
  • 3 celery ribs, chopped
  • 5 garlic cloves, minced
  • 6 cups chicken broth
  • 2 bay leaves
  • 3 sprigs fresh thyme
  • 1/4 cup white wine vinegar
  • 1 teaspoon salt
  • Black Pepper Croutons
  • White truffle oil or extra-virgin olive oil

Description

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