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Ingredients

• 1/4 cup  fresh lime juice
• 2 tablespoons  tequila
• 1/4 cup  plus 2 tablespoons extra-virgin olive oil
•   Salt and freshly ground black pepper
• 1   small papaya, peeled, seeded, and cut into 1-by-1/2-inch batons (3/4 pound; 2 cups)
• 3/4 pound  seedless, rindless watermelon, cut into 1-by-1/2-inch batons (2 cups)
• 1/2 pound  jicama, peeled and cut into 1-by-1/2-inch batons (2 cups)
• 5 ounces  mesclun greens
• 1   Hass avocado, cut into 1/2-inch cubes

Description

This Refreshing And Complex Salad -- Made With Jicama, Watermelon, Papaya, And A Bold Tequila-based Vinaigrette -- Usually Includes Little Pieces Of Deep-fried Tortilla Rounds. To Keep The Ingredient List In Check, Omit The Deep-fried Tortillas (or Opt Fo

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