Ingredients
1 large onion, diced2 cloves garlic, crushed
2 medium carrots, finely diced
2 large zucchini, finely diced
6 large mushrooms, finely diced
1 floret broccoli, finely diced
1 cup finely diced cauliflower
1 cup frozen sweet corn kernels and peas
6 string beans, diced
2 fresh tomatoes, finely diced
¼ cup fresh grated Parmesan cheese
1 cup reduced fat grated tasty cheese
1 x 190 g jar sun dried tomato pesto
Salt and pepper, to taste
2 tablespoons powdered Massel chicken or vegetable stock
2 L water
2 tablespoons olive oil
3-4 cups long grain rice
Description
Vegetarian Risotto Recipe At Best Recipes. An Absolute Winner. So Tasty And Packed To The Brim With Fresh Vegetables. Even The Most Hardened Meat Eaters Will Love This. Stove Top And No Continuous Stirring Make This A Super Easy Risotto. Great For Making
Best Recipes
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