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Ingredients

• 3 Tbs. red wine vinegar
• 3 Tbs. grated Parmesan cheese
• 2 tsp. Dijon mustard
• 2 cloves minced fresh garlic
• 1/2 tsp. salt
• 1/4 tsp. black pepper
• 3 Tbs. olive oil
• 2 lbs. fresh green beans, ends trimmed
• 1 1/2 C. grape tomatoes, cut in half lengthwise
• 1 C. thinly sliced red onion
• 1/2 C. toasted walnuts, chopped

Description

This Quick And Delicious Side Dish Goes Very Well With Any Picnic Or Potluck Foods. It Travels Well, Can Be Served Warm Or At Room Temperature And Is Not Only Colorful, But Healthy And Very Tasty!

Recipe4Living