1          Pot of water (10L)

1kg      Beef bones/Chicken bones

200gr   White Raddish

200gr   Fresh Ginger

Part 2-MEAT

1/2kg   Gravy Beef/Chicken pieces/ slices/ wings/ drumsticks

Part 3- ALTOGETHER

60gr     Salt

60gr     Rock sugar

10gr     Star Annaise

2 stick  Cinnamon

250gr   Brown Onion

Noodles

Get either Pho rice flat noodles or Kway Teow, if unavailable

Garnish

1         Bunch of Vietnamese basil

250gr  Fresh Bean sprouts

1          Lemon (sliced)

2          Bird Eyes Chilli (sliced)