Ingredients
1 bag (681 g) | PC Sweet Mini Peppers½ tsp (2 mL) | ground cloves2 tsp (10 mL) | olive oil1 | red onion, chopped2 | cloves garlic, minced8 oz (250 g) | ground porkHalf | medium russet potato, peeled and cut in chunks½ tsp (2 mL) | dry mustard½ tsp (2 mL) | salt¼ tsp (1 mL) | ground cinnamon¼ tsp (1 mL) | freshly ground black pepper¼ cup (50 mL) | chopped fresh parsleyFresh rosemary |
---|
Description
All The Flavours Of Tourtiere, Stuffed Into Adorable Little Mini Peppers. This Is A Sit-down Appetizer, Meant To Be Served With A Knife And Fork.
Loblaws
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter