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Ingredients

• 4 ounces  cream cheese, room temperature
• 4 tablespoons  butter, room temperature
• 1/3 cup  crumbled feta cheese
• 2 tablespoons  minced fresh chives
• 16   slices very thin white or wheat bread
• 2   very ripe plum tomatoes, seeded and chopped
• 1/2   small red onion, thinly sliced
• 1/2 medium  English (seedless) cucumber, thinly sliced
•   Salt to taste

Description

These Mini Sandwiches Are Ideal For Entertaining, Especially In The Summertime, When You Can Use Fresh, Home-grown Tomatoes.

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