Ingredients
- 1 pound extra-lean ground beef
- 1/2 cup fresh lime juice
- 2 tablespoons Asian fish sauce
- 2 shallots, peeled and very thinly sliced
- 1/2 teaspoon crushed red pepper flakes
- 1 green onion, very thinly sliced
- 2 tablespoons chopped fresh Cilantro
- Butter lettuce leaves, for serving
- Very thinly sliced small hot peppers, for garnish
- Mint leaves, for garnish
- Shredded cabbage, for garnish
Description
Makes 6 Servings.
Viking
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