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Ingredients

• 1 16-ounce package  frozen loose-pack broccoli, carrots, and water chestnuts
• 2 tablespoons  quick-cooking tapioca
• 1 pound  skinless, boneless chicken-breast halves or thighs, cut into 1-inch pieces
• 3/4 cup  chicken broth
• 3/4 cup  orange juice
• 3 tablespoons  orange marmalade
• 2 tablespoons  bottled teriyaki sauce
• 1 teaspoon  dry mustard
• 2 cups  hot cooked brown rice

Description

Prepare This Healthy Dinner Recipe Ahead, Then Let It Cook In The Slow Cooker Until After Work. Serve On Brown Rice To Complete The Meal.

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