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Ingredients

• CUPCAKES
• 24 foil baking cups
• 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
• 3/4 cup Jif® Extra Crunchy Peanut Butter
• 1 (19.5 oz.) box Pillsbury® Classic Traditional Fudge Brownie
• 3 LAND O LAKES® Eggs
• 1/2 cup Crisco® Pure Canola Oil
• 1/2 cup buttermilk
• 1/2 teaspoon McCormick® Pure Almond Extract
• FROSTING AND GARNISH
• 1 (8 oz.) package cream cheese, softened
• 1/4 cup LAND O LAKES® Unsalted or Salted Butter, softened
• 1 teaspoon McCormick® Pure Vanilla Extract
• 3 1/2 cups powdered sugar
• 1/4 cup Smucker's® Seedless Strawberry Jam
• 12 small strawberries, halved

Description

Jif