Ingredients
- - 1 clove of garlic, chopped finely
- 2.5 cups Swanson organic vegetable Broth
- 2.5 tbsp. Earth Balance vegan margerine
- 3/4 cup Lundberg Farms organic arborio rice
- 1/2 cup Organic Valley shredded parmesan cheese
- sea salt & black pepper to taste
Description
Using Earth Balance In Place Of Butter & Organic Valley Non-rennet Parmesan Instead Of Imported, This Risotto Is Tasty And Animal-friendly!
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