Ingredients
- 400 grammes of kangkong.
- 2 ½ tbs vegetable oil
- (A)
- 2 tbs belacan (dried shrimp paste) grilled
- 3 tbs chilly paste
- 6 shallots, peeled
- 4 cloves of garlic, peeled
- 1 tsp sugar
- ½ tsp salt (optional according to individual taste)
Description
This Is The Vege Side Dish FIt Compliments Very Well With The Vegetarian Pineapple Fried Rice Or Plain Rice. Fast And Easy Side Dish And Belacan Give This Dish The UMP!
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