Stewed Okra & Tomatoes

Ingredients

  • 4 ounces  breakfast sausage, preferably spicy, casings removed if necessary
  • 1   medium onion, chopped
  • 1 pound  okra, (about 5 cups), sliced
  • 3 cups  chopped tomatoes, (3-4 medium)
  • 2/3 cup  reduced-sodium tomato juice or water
  • 1/4 teaspoon  salt
  • 1/2 teaspoon  crushed red pepper or 1/2 minced jalapeno

Description

Stewing Okra With Onion And Tomatoes Is Absolutely Traditional All Through The South. Small Amounts Of Meat Are Often Added For Seasoning. Add Corn To This, Too, If You Like, And Serve It Over Rice, Hot Cornbread Or Grits.

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