Ingredients

• 2 bunches broccolini, trimmed
• 3 bunches asparagus, trimmed
• 150g green beans, trimmed
• 150g snow peas, trimmed
• fresh mint leaves, to serve

• Tarragon mustard dressing

• 2 teaspoons dijon mustard
• 2 tablespoons lemon juice
• 2 tablespoons olive oil
• 1 1/2 tablespoons chopped fresh tarragon leaves

Description

Steamed Greens With Tarragon Mustard Dressing Recipe - Make Dressing Whisk Mustard, Lemon Juice And Oil Together In A Bowl. Season With Salt And Pepper. Stir In Tarragon. Bring A Large Saucepan Of Water To The Boil Over High Heat....

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