Ingredients
- 3 tablespoon(s) fresh lemon juice
- 1 tablespoon(s) extra-virgin olive oil
- 1 tablespoon(s) water
- 1 teaspoon(s) Dijon mustard
- 1 ripe Hass avocado, cut in half, pitted, peeled
- 1 pinch(s) cayenne (ground red) pepper
- Salt
- 2 tablespoon(s) fresh flat-leaf parsley leaves, finely chopped
- 2 tablespoon(s) snipped fresh chives
- 1 package(s) (5-ounce) baby spinach
- 2 stalk(s) celery, thinly sliced
- 1 medium red pepper, thinly sliced
- 1 can(s) (15-ounce) white kidney (cannellini) beans, rinsed and drained
- 2 can(s) (5 ounces each) tuna packed in water, drained well
Description
Rewind The Years With This Fiber-loaded Salad: Spinach Helps Protect Eyesight, Red Pepper Ramps Up Collagen Production, And Avocado's Good-for-you Fats May Shrink Belly Bulge.
Womans Day
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