Spinach Salad with Bacon-Wrapped Scallops and Sweet Bacon Vinaigrette

Ingredients

  • 9 slices thick-cut bacon
  • 1/2 small red onion, very thinly sliced
  • 1 tablespoon olive or vegetable oil
  • 1/2 cup sherry vinegar
  • 1 tablespoon Dijon mustard
  • 1 tablespoon light brown sugar
  • 1/2 teaspoon sea salt
  • Freshly ground black pepper, to taste

Description

Viking Favicon Viking
View Full Recipe



MS Found Country:US image description
Back to top