Ingredients
1 tsp. finely minced fresh ginger
1/2 tsp. finely grated lime zest
1/2 tsp. minced garlic
1/4 tsp. Dijon mustard
1/4 tsp. table salt
1/8 tsp. granulated sugar
2 Tbs. plus 2 tsp. fresh lime juice
1 tsp. white-wine vinegar
6 drops hot sauce, like Tabasco; more to taste
1/4 cup grapeseed oil or other neutral-flavored oil
1/2 tsp. finely grated lime zest
1/2 tsp. minced garlic
1/4 tsp. Dijon mustard
1/4 tsp. table salt
1/8 tsp. granulated sugar
2 Tbs. plus 2 tsp. fresh lime juice
1 tsp. white-wine vinegar
6 drops hot sauce, like Tabasco; more to taste
1/4 cup grapeseed oil or other neutral-flavored oil
Description
This Tastes Best After It Sits For About Half An Hour.Yields About 1?2 Cup.
Fine Cooking
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