Slow Cooker Chicken and Biscuits Recipe - Chicken and Biscuits

Ingredients

  • 1 1/2 to 2 pounds boneless chicken breast halves, cut in large chunks
  • 1/2 cup chopped onion
  • 1 cup chopped celery
  • 1 can (10 3/4 ounces) condensed cream of chicken or cream of chicken and mushroom soup, undiluted
  • 1 jar (12 ounces) chicken gravy
  • 1/4 teaspoon poultry seasoning
  • 1/2 teaspoon dried leaf thyme
  • Dash black pepper
  • 2 cups frozen mixed vegetables, thawed
  • 6 frozen biscuits or refrigerator biscuits

Description

Delicious Crockpot Chicken With Gravy Over Split Biscuits. This Is A Delicious Meal Made In The Slow Cooker.

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