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Ingredients

• 2 cans (15.5 oz each) Green Giant® great northern beans, drained, rinsed
• 2 cans (15 oz each) Progresso® black beans, drained, rinsed
• 1 large onion, chopped (1 cup)
• 1 cup barbecue sauce
• 1/4 cup packed brown sugar
• 1 tablespoon ground mustard
• 1 tablespoon Worcestershire sauce
• 2 teaspoons chili powder
• 1 ring (1 to 1 1/4 lb) fully cooked smoked Polish sausage

Description

Just 10 Minutes Of Prep, And You Can Walk In The Door To A Delicious And Homey Meal.

Betty Crocker