Seppie Con Sedano E Noci: Cuttlefish With Celery And Walnuts

Ingredients

Ingredients
  • 1 1/2 pounds cuttlefish, cleaned
  • 2 celery stalks
  • 1/2 cup walnuts, chopped
  • Juice of 1 lemon
  • 4 tablespoons extra-virgin olive oil
  • Bunch fresh Italian parsley, chopped
  • Salt

Description

Cooking Channel Serves Up This Seppie Con Sedano E Noci Recipe From Cuttlefish With Celery And Walnuts Recipe Plus Many Other Recipes At CookingChannelTV.com.

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