Sauteed Red Swiss Chard with Garlic

Login to Save

Ingredients

  • 3 1/2 pounds Swiss chard (preferably red; about 4 bunches), washed
  • 1/4 cup olive oil
  • 4 garlic cloves, minced
  • 1/2 cup water

    • Description

    Epicurious Favicon Epicurious
    View Full Recipe



    MS Found Country:US image description
    Back to top