Login to Save Like

Ingredients

• 1 small ciabatta loaf or other country-style bread
• 4 tablespoons olive oil
• 1/2 white onion, finely chopped
• 2 whole garlic cloves, minced or crushed
• 4 best-quality pork sausages, flavoured with fennel if possible
• 1 tablespoon fennel seeds
• 200g Italian peeled plum tomatoes (in a tin)
• 2 teaspoons tomato puree
• 50g freshly grated Parmesan cheese
• A few springs of fresh basil

Description

This Is A Tuscan-inspired Dish And It Is Really Easy To Make. Use The Best Quality Sausages You Can Find, If You Can't Find Fennel Sausages Just Use A Teaspoon Of Extra Fennel…

Cook Eat Share