Santa Cruz Natto (fermented Soybeans) Recipe

Ingredients

  • 2 c. Dry soybeans
  •     Water
  • 1 pkt Commercial natto

Description

**Note: Please Read The Entire Recipe First And Make A Note Of The Ingredients And Utensils Which Will Be Needed. The Starter Culture Must Be Obtained From Store-bought Natto,…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



MS Found Country:US image description
Back to top