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Ingredients

• 1 to 2 sirloin steaks, depending on the amount of meat you prefer
• MARINADE:
• 2 Tbsp. oyster sauce
• 2 Tbsp. soy sauce
• 1 Tbsp. lime or lemon juice
• 2 Tbsp. brown sugar
• FOR SALAD:
• 1 large bowl salad greens
• 1 cup bean sprouts
• handful of fresh mint or basil leaves, lightly chopped or torn
• 1 cup fresh coriander
• 1 cup fresh papaya, cubed or cut into spears (for papaya tips, see below)
• 1 cup cherry tomatoes, left whole or sliced in half
• DRESSING:
• 2 Tbsp. fish sauce (available at Asian food stores)
• 3 Tbsp. lime or lemon juice
• 1+1/2 Tbsp. soy sauce
• 1/2 tsp. cayenne pepper
• 1 tsp. brown sugar
• 2 Tbsp. toasted and ground sticky rice, OR 2 Tbsp. ground peanuts

Description

This Beef Salad Recipe Offers A Feast Of Flavors And Textures With Every Bite! My Waterfall Grilled Beef Salad Is Based On The Famous Waterfall Beef Dish In Thailand, So-called Because Of The Splashing Sound Of Juices Falling Onto A Hot Grill. The Beef

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