Ingredients
- 1 Tbs olive oil
1/4 cup chopped onion
1 clove garlic, chopped
2 medium zucchini, trimmed, halved lengthwise, sliced 1/4 to 1/3 inch thick
5 cups chicken broth
1 lb medium asparagus, ends trimmed
1/2 cup frozen peas, thawed
1/4 cup grated Parmesan cheese
2 Tbs fresh basil, thinly sliced
3/4 tsp salt
1 Tbs unsalted butter
1 1/2 cups Arborio rice
1/2 cup dry white wine
1/4 tsp black pepper
Description
From Cook Yourself Thin.
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